Organic Gragnano Spaghettoni I.G.P.

500 g

Alce Nero Gragnano spaghettoni, a thick version of spaghetti, is made from traditional varieties of organic Italian durum wheat, including Senatore Cappelli and Saragolla, and holds the prestigious Protected Geographical Indication certification (I.G.P.). It’s crafted using an artisanal process that includes a rough extrusion process through bronze dies and is then left to dry slowly at low temperatures.


image description
500 g

Legal name

Organic Gragnano Spaghettoni I.G.P. - 500g

Ingredients

Organic durum wheat semolina

Allergens

Grains containing gluten

Methods of conservation

Store in a dry cool place, away from light.

Place of production

Produced in the plant of: Via Roma, 20 Gragnano (NA) - Italia


It is our commitment to keep updated all the legal information, but it is possibile to find some differences with the sold products.


Average nutrition declaration per 100 grams

  • energy: 1511kJ/356kcal
  • fat: 1,6g of which saturates: 0,3g
  • carbohydrate: 72g of which sugars: 3,8g
  • fibre: 3g
  • protein: 13g
  • salt: 0g

Share


You may also be interested in