Alce Nero organic spelt biscuits are made using only extra-virgin olive oil and without eggs, flavourings or animal fats. The flour comes exclusively from spelt that has been grown within Italy. spelt, one of the oldest types of grain to be cultivated by man, is distinguished by its nutritional properties and because it’s a source of fibre. This special recipe makes them crumbly and delicious, perfect for a nutritious breakfast or snack.
Organic spelt biscuits - 300g
spelt flour (38%)*, spelt flakes (29%)*, cane sugar*, extra-virgin olive oil* (14%), rice syrup*, raising agents (ammonium carbonates, sodium carbonates), salt. * Organic
Contains gluten. May contain traces of other grains, eggs, milk, almonds, hazelnuts, Brazil nuts and soya.
Methods of conservation
Store in a dry cool place, away from light. Carefully close the pack after opening.
Place of production
Produced in the plant of: Via lavoro industria 1041 Rudiano (BS) - Italia
It is our commitment to keep updated all the legal information, but it is possibile to find some differences with the sold products.
Average nutrition declaration per 100 grams
- energy: 1994kJ/475kcal
- fat: 16gof which saturates: 3,6g
- carbohydrate: 66,0gof which sugars: 19g
- fibre: 5,2g
- protein: 9,4g
- salt: 0,78g