Alce Nero organic green olives are grown in Apulia. They’re harvested only when they have reached the right level of ripeness. After harvesting, the olives are carefully inspected so as to maintain a high standard of quality. These Bella di Cerignola olives are packaged whole, with their pits, and are excellent eaten au natural, or in appetisers and aperitifs.
Organic Bella di Cerignola olives - 350g
Green olives*, water, salt, acidifier: lactic acid. *Organic
Methods of conservation
Keep refrigerated after opening.
Place of production
Produced in the plant of: via Cervese, 364 Cesena - Italia
It is our commitment to keep updated all the legal information, but it is possibile to find some differences with the sold products.
Average nutrition declaration per 100 grams
- energy: 431kJ/105kcal
- fat: 9,5gof which saturates: 1,8g
- carbohydrate: 1,0gof which sugars: 0,5g
- fibre: 5,7g
- protein: 1,0g
- salt: 2g