Alce Nero organic artichoke pesto is made using the best raw ingredients combined with extra-virgin olive oil and Parmigiano Reggiano. Made using only Italian artichokes, it features a distinctive, balanced flavour. Try it with our organic pasta or for creating delicious aperitifs.
Organic artichoke pesto - 130g
Artichokes* (70%), sunflower oil*, water, extra virgin olive oil* (5%), PDO Parmigiano Reggiano cheese* (1,3%) (milk milk*, salt, rennet*), parsley*, garlic*, herbs. *Organic
Methods of conservation
Keep refrigerated after opening and consume within 3-4 days.
Place of production
Produced in the plant of: via Cervese, 364 Cesena - Italia
It is our commitment to keep updated all the legal information, but it is possibile to find some differences with the sold products.
Average nutrition declaration per 100 grams
- energy: 982kJ/238kcal
- fat: 24gof which saturates: 3,0g
- carbohydrate: 2,0gof which sugars: 1,9g
- fibre: 3,6g
- protein: 2,4g
- salt: 1,9g