Khorasan is an ancient variety of durum wheat, which was discovered thousands of years ago in the area spanning between Egypt and Mesopotamia. It features a distinctive and unmistakeable flavour which is pleasantly sweet and gives off a nutty aroma. The dough for Alce Nero organic Khorasan wheat spaghetti is made with spring water from the Dolomites, while the extrusion process through bronze dies was chosen to increase hold and intensify its ability to soak up sauces. Excellent with any kind of sauce, Alce Nero pasta is especially good with vegetable sauces.
Khorasan wheat spaghetti - 500g
Organic wholegrain Khorasan wheat semolina.
Grains containing gluten
Methods of conservation
Store in a dry cool place, away from light.
Place of production
Produced in the plant of: Via Felicetti 9 Predazzo (TN) - Italia
It is our commitment to keep updated all the legal information, but it is possibile to find some differences with the sold products.
Average nutrition declaration per 100 grams
- energy: 1507kJ/355kcal
- fat: 1,4gof which saturates: 0,3g
- carbohydrate: 71gof which sugars: 4,5g
- fibre: 4g
- protein: 13g
- salt: 0g